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Barolo DOCG Ginestra 2012

Barolo DOCG Ginestra 2011 – 1.5 Ltr Bottle

126.56

Barolo Ginestra is born with a fermentation in steel barrels lasting 15 days.
The wine is refined in slavonian oak barrels (30 hl) for 3 years.


After a further refinement in bottles, the Barolo Ginestra is intense, ethereal but full and robust, characterized by a garnet red color with orange reflections becoming more evident as the wine evolves: a complex, harmonic and fascinating wine that keeps refining over time displaying new, surprising and complex facets.

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Description

Wine

Vintage

Origin

Estate

Soil and Characteristics

Vines

Planting Density

Harvest Time

Production Method

Yield Per Hectare

Alcohol

PH

Acidity

Colour

Bouquet

Flavour

Food / WIne

Temperature

Red wine of great structure and complexity, aged in oak barrels

2011

Piedmont – Italy

Monforte d’Alba – Cru Ginestra

Slightly sandy, calcareous marl and limestone / south-west exposition

Nebbiolo

Guyot, 4,500 vines per hectare

Middle of October, hand harvest

Fermentation in steel barrels for 15 days and refinement in Slavonian oak barrels (30 hl) for 3 years

45 ql.

14,5%

3,40

Deep,translucent garnet red with orange and pink highlights at the rim

Dark cherry, red raspberry, orange, rose petal, licorice, tar

Velvety and harmonic, balanced and mineral with a floral finish

Game, roast-beef, seasoned cheese

18-20°C – open the bottle 1hour before serving

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